Red, White, and Blue Nachos

Before you begin: Adult—Set the oven to broil.

• 6-ounce bag blue tortilla chips
• 1 cup salsa
• 1 cup shredded white cheddar cheese
• Optional toppings:
• Chopped tomatoes
• Sliced olives
• Black beans, rinsed and drained

1. Spread tortilla chips evenly on the bottom of a 9-inch-by-13-inch pan.

   

2. Spoon the salsa over the chips.

   

3. Sprinkle the cheese on top. Add toppings, if you’d like.

   

4. Adult: Broil for 3 minutes. Let stand for 3 minutes before eating.